miercuri, 30 iunie 2010

squash food

Today I made some squash food. The pictures tell the method.



I sliced the squash and salted every squash piece. Do not use too much salt!


I powdered the squash with flour and I beat up two eggs.


Roasting! :)

Bon appetit!

We serve it usually wit rice or with pasta. Yum!

sâmbătă, 26 iunie 2010

yellow food :)

Today I will give you two recipes.
First one is a very simple traditional dish. We call it "Mamaliga".

Ingredients:
  • 2 liters of water
  • 200 grams of maize flour
  • 1 teaspoon of salt
  • 1 spoon of butter
  • cheese
  • sausages
Method:
We boil the water with the salt and then we strew the maize flour mixing continuously with a whisk. It has to boil for 10 minutes at slow heat. When it is done we add the butter. We roast the sausages. In a serving bowl we put succesive layers of grease (from the roasted sausages), mamaliga and cheese. In the end we add the sausages.
Bon appetit!

The second one is a salad. I will call it "Vegetable and cheese salad".

Ingredients:
  • 1 carrot (a big one)
  • 2 spoons of celery root
  • 2 teaspoons of butter
  • some cottage cheese
  • salt, pepper, (vinegar and sugar)
  • some fresh onion
Method:
I have found in a supermarket in Cluj clelery root pickles. But you can use it fresh and add some extra vinegar and sugar in the salad to have the same taste.
You scour finely the carrot ( and the celery) and add everything else. That's all.
It is tasty to serve it with a roasted egg.
Bon appetit!